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Volume
1, Number 11
November, 2004
Welcome
to "At Home With HouseHunt," HouseHunt's
Monthly Consumer Newsletter. Here you will find useful information and
tips on how to make your life easier, more productive and fun. In this
issue, you will find pointers on how to weather through the cold season,
avoid financial mishaps, and spice up the holidays with delectable recipes.
Enjoy!
-The
HouseHunt Team
The
Big Energy Hole in Your House
We
are now heavily into fall, and the cold weather has started. Are your
energy bills mysteriously high? Even if you are careful about conserving
energy, there may be unknown culprits in your home wasting energy. more
>>
Procrastinate
Home Projects No More
If
you are like the rest of the world, you have a home project to-do list
a mile long. Want to get rid of that list? Don’t light that fire
yet; we’ll tell you how to accomplish more at home by getting
organized. more
>>
Mistakes
Homebuyers Make

You may think that you are doing everything right during the home purchasing
process, but the truth is, you may be giving your real estate agent
gray hair. Why? A recent Realty Times article gives a list of common
buyer mistakes. more
>>
Having
an Organized Kitchen

An organized kitchen is extremely valuable, not just for aesthetics,
but also for safety and usefulness. A recent Realty Times article
gives pointers on how to give priority to storage and organization in
the kitchen. more
>>
The
Low Down on Pre-Payment Penalties

We give you all the details you need to understand fully the increasing
spread of pre-payment penalties. more
>>
Preparing Your Garden for Winter

It may still be fall, but nights are continuously getting colder and
days are getting shorter. Before the snow starts falling, you should
start thinking about cleaning up your garden for winter. more
>>
Turkey Leftover Recipes

Turkey Leftovers are a perennial reality. Here are a few family-tested
favorites for disposing of the bird in tasty fashion. more
>>
Seasonal
Suggestion
For
many, the holidays are a good reason to forget those low-carb, low-calorie
diets for a while and break out recipes too rich for the rest of the
year. For anyone not familiar with author and entertainer Ruby Ann Boxcar,
her collections of recipes are of just that sort. more
>>
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